Best Banh Mi In Hoi An Vietnam

Banh Mi Hoi An Introduction

Hoi An bread is known as “the best bread in the world” and is a street food that enchants many visitors’ hearts when traveling to Hoi An Ancient Town. Best banh mi in Hoi An has a “sauce” made with a “secret” recipe. The crust is crispy, blended with the aroma of grilled meat, rolls, pate, cheese, … and little herbs.

Therefore, where to eat the best banh mi in Hoi An? Hoi An Private Taxi would like to recommend you to the best Banh Mi Hoi An restaurants and stalls to enjoy it. Let’s explore together this fantastic Hoi An food!

If you want to explore Hoi An, you can refer to our Hoi An By Night Walking Tour, Hoi An Lantern Making Tour, or Hoi An Vespa Tour. In case you want to enjoy other Hoi An food, you can book our Hoi An Street Food Tour to eat White Rose Dumplings, spring rolls, etc.

Not only can you enjoy the best bread in the world here, but you also can watch Hoi An Memories Show at the Hoi An Impression Theme Park. It is the most beautiful outdoor show in the world. Have you watched it yet? After enjoying banh mi in Hoi An, you can watch this show. It will be a great experience during your stay in Hoi An, Vietnam.

Banh Mi Vietnam History

Banh mi appeared 130 years ago, from 1880 to 1954. The time when French entered Vietnam and brought their culinary culture with them.

When the French came to Vietnam, they needed to eat their way. So the French bring flour to make cakes, cheese, coffee, and many other ingredients daily.” Vietnamese people at that time also experienced the culinary culture of France, although most of it was quite expensive.

To have cakes suitable to taste as well as at reasonable prices, Vietnamese people have transformed into their own version of banh mi. Therefore, Vietnamese people use pig liver which is much cheaper and easier to make. 

The French eat bread with butter and mustard. However, by the 1950s, the Vietnamese came up with ​​putting everything into a sandwich to suit the vast majority. Perhaps this is the first version of today’s famous bread.

Vietnamese loaf of bread was born from a cultural interference between France and Vietnam. A long baguette with cold meat and butter or cheese has been changed. It is added, transformed into a smaller loaf, and added with ingredients full of Vietnamese soul. That is herbs, onions, cilantro, pate, pork or chicken, a little sauce from the meat, sprinkle with salt, pepper, and even chili flakes, all flavors.

Significantly, in 2013, National Geographic magazine voted Vietnamese bread as one of the 11 best street foods in the world. In 2014, Huffington Post ranked Vietnamese banh mi in the top 20 of the world’s best street foods. It is a famous American general commentary website.

What Makes Banh Mi Hoi An Vietnam Special?

The first secret to making a loaf of banh mi Hoi An that thousands of people love is the rich filling with dozens of different types. For example, pork, meat patties, sausages, pate, cheese, bacon, etc. Hoi An people marinated the meat according to an esoteric recipe, so it’s cooked, soft and has an attractive sweet taste.

The fillings are seasoned richly, combining many types to create an attractive and harmonious combination of flavors. Therefore, a delicious loaf of the best banh mi Hoi An perfectly combines sourness, spiciness, saltiness, and sweet flavors. Thus, you can freely choose your favorite filling according to your preference.

Not only the types of fillings but the vegetables eaten with Hoi An bread are also very diverse. For instance, sweet basil, onions, basil, cilantro, cucumbers, sweet and sour pickles, etc. All create a balance and resonate with a special flavor. Along with that, the sauce is prepared according to the traditional recipe of the bakeries with a feature taste that adds to the deliciousness of Hoi An banh mi.

Another essential ingredient in making a delicious loaf of Hoi An bread is hand-beaten butter from fresh eggs and golden cooking oil that melts on the tip of the tongue. Besides, eating fresh raw vegetables from Tra Que herb village, pickled papaya, and pickled cucumbers will make this dish more luscious.

Significantly, in 2018, CNN channel (USA) honored Hoi An bread as “the king of sandwiches in the world.” Hence, banh mi Hoi An is rustic and simple while also being the quintessential Vietnamese cuisine.

Where To Enjoy The Best Banh Mi In Hoi An?

Where to find the best banh mi in Hoi An? In Hoi An, you can easily buy a delicious loaf of banh mi. Hence, you can immediately visit the following 11 best Hoi An restaurants and stalls to enjoy original Hoi An bread.

1. Madam Khanh – The Banh Mi Queen

• Address: 115 Tran Cao Van, Minh An ward, Hoi An city.
• Opening hours: 6 am – 10 pm
• Price: from 10,000 to 20,000 VND/loaf

At first, the stall was called banh mi Khanh – the name of the owner’s husband, Mrs.Loc. After that, international travelers came here to enjoy and, with love and respect, named the stall “banh mi Madam Khanh”, also known as “The banh mi Queen” – banh mi Queen Hoi An.

At nearly 40 years old, madam Khanh the banh mi queen is a familiar destination for many domestic and foreign tourists. The Hoi An bread here makes visitors fall in love with its unique flavor, thick intestine, crispy crust and irresistible deliciousness.

Importantly, banh mi queen is super diverse, with more than 10 types of fillings. There is grilled meat, fried eggs, roasted meat, shredded chicken, pickles, cheese, pate, and so on. All are meticulously made with the recipe for the delicious, unique marinade.

2. Banh Mi Phuong Hoi An – The Best Bread In The World

• Address: No. 2B, Phan Chau Trinh street, Hoi An city
• Opening hours: 6 am – 10 pm
• Price: from 15,000 to 30,000 VND/loaf

If you try once to search best banh mi in Vietnam on the world’s number one search engine – Google, the first name you see on the front page is “Banh Mi Phuong.” Phuong bread Hoi An also known as Hoi An banh mi Anthony Bourdain. In 2009, chef Anthony Bourdain had to say: “This is truly a symphony of bread,” after enjoying Phuong bread in Hoi An.

A reporter from the famous travel magazine Travelfish commented: “If you want to know how delicious Phuong’s bread is, just imagine a certain delicious dish you’ve tasted, then multiply it by 100 times.”

Banh mi Phuong is known as the best bread in Hoi An. With more than 20 years of operation, the restaurant is famous for its special sauce and delicious fillings. The menu at the restaurant is vibrant, including 20 types of fillings from sausages, lean pork paste, bacon, meat floss, pork char siu, etc.

3. Banh Mi Pho Co

• Address: 2 Le Loi Street, Hoi An
• Opening hours: 7 am – 9 pm
• Price: 15,000 – 20,000 VND/loaf

Since the stall is open all day, you can enjoy it for a main or light meal. Significantly, the special part of Old Town bread is egg oil sauce. The sauce blends in with char siu, grilled meat, etc. It will make you feel extremely mouth-watering. In addition, the stall also serves drinks such as soy milk and corn milk … for only 10,000 VND.

4. Banh Mi Minh Thu

• Address: 248 Ly Thuong Kiet Street, Minh An ward, Hoi An
• Opening hours: 7 am – 8 pm
• Price: 15,000 – 25,000 VND/loaf

Unlike other banh mi stalls, Minh Thu bread is a place that only sells roasted pork bread. Initially, this was a family-roasted pork with a tradition of more than 3 generations, so the roasted pork at Minh Thu has a delicious taste that is hard to resist.

The pork part is marinated to taste, roasted golden evenly, with the skin crispy and the meat soft and firm. All create a delicious Hoi An bread with roasted pork when eaten with herbs, cucumber and a little fragrant salt and pepper.

5. Banh Mi Phi

• Address: 88 Thai Phien Street, Minh An Ward, Hoi An city
• Opening hours: 8;00 am – 8:00 pm
• Price: 25,000 VND/loaf

Banh mi Phi is a family-run food stand highly rated on popular travel websites. Slices of braised pork with five spices, pate, sausage, cucumber, and herbs create a harmonious, delicious taste. In addition, you can order more butter on the bread if you prefer a sweeter taste. Also, there are delicious vegetarian sandwiches with cheese and super unique shredded tofu.

6. Banh Mi Bich

• Address: 57 Phan Chu Trinh, Minh Khai ward, Hoi An city
• Opening hours: 15h – 21h 
• Price: from 15,000 – 20,000 VND/loaf

What makes visitors miss Bich bread is the pate. The broth and pate are processed according to a separate secret, bringing a delicious and attractive taste.

Therefore, the crispy and hot Hoi An bread at Bich stall is a Hoi An street food you cannot miss. Plus, with a professional service attitude and long experience, you only need to wait 1 minute to have a loaf of super delicious bread.

7. Banh Mi Than

• Address: 227 Ly Thuong Kiet Street, Cam Pho ward, Hoi An city
• Opening hours: 7 am – 8 pm
• Price: 10,000 – 20,000 VND/loaf

Banh Mi Than, as its name suggests, is a familiar breakfast restaurant for many locals. In addition to the traditional Hoi An bread, you can also enjoy pork floss bread and vegetarian bread… delicious and nutritious. Don’t miss this bread stall during your culinary exploration of Hoi An old town.

8. Banh Mi Mrs. Bua

• Address: 117 Nguyen Truong To, Hoi An
• Opening hours: 7 am – 8 pm
• Reference price: 10,000 – 20,000 VND/loaf

Ba Bua bread stall will give you an exciting experience: sticky rice bread. Crispy, hot buttery bread served with a bowl of sticky, fragrant sticky rice will be the perfect blend for your meal. This is also the “exclusive” dish you can hardly find in the second place.

9. Banh Mi Co Ngoc

• Address: Nguyen Truong To Street, Hoi An
• Opening hours: 7 am – 10 pm
• Price: 7,000 – 15,000 VND/loaf

Ms. Ngoc’s bread is familiar not only to locals but also to street foodies of the ancient town. Although the stall is not as famous as other places, the delicious taste and price here also make many tourists love and be satisfied.

10. Banh Mi Tam Hoa

• Address: Thai Phien – Tran Cao Van intersection, Hoi An
• Opening hours: 6 am – 9 pm
• Price: 10,000 – 15,000 VND/loaf

Tam Hoa bread restaurant has a friendly owner and attentive and fast service staff, bringing many great experiences to diners. Surely this will be the ideal destination for those who want to enjoy delicious and attractive Hoi An bread.

11. Banh Mi Sum Hoi An

• Address: 149 Tran Hung Dao Street, Cam Pho Ward, Hoi An city
• Opening hours: 6:00 am – 10:00 pm
• Price: 20,000 VND/loaf

Banh mi Sum is a great place to enjoy banh mi bearing the breath of Hoi An. The filling is highly varied with pork belly, shredded chicken, grilled meat, dried fish, pork and egg … will captivate any diners. Many locals love this stall because of its reasonable price and delicious taste. Thick, hot and crispy bread with lots of fillings is a delicious Hoi An food not to be missed.

Conclusion

All in all, the best banh mi in Hoi An is a famous street food, creating diversity in the culinary culture of Hoi An. The hot Hoi An bread, filled with attractive toppings, will help you enjoy the flavor of Hoi An to the fullest. Plus, with fresh ingredients and a special sauce, banh mi in Hoi An Vietnam deserves the best bread in the world.

We believe that you had a choice of restaurant to enjoy Hoi An bread from our article. Once again, thank you for visiting Hoi An Private Taxi’s travel blog. We wish you a whole culinary experience in Hoi An ancient town.